The Global Food Flavor and Enhancer market was valued at USD xx billion in 2019 and is projected to reach a market value of USD xx billion by 2025 at a CAGR of xx %. The market is segmented by Type, by Application, and by Geography. The market is driven by evolving habits, rising demand for healthier ingredients, and prominent trends in new exotic and ethnic flavors. With an increasing preference for high-quality items, including high seasoning lines and sauces, the demand is increasingly growing across the globe. Asia Pacific holds the largest share in the Food Flavor and Enhancer market.